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Quality & Certifications
Quality first, customer first. Our commitment to excellence is backed by international certifications and rigorous quality control.
Our Certifications
Internationally recognized certifications ensuring the highest standards of food safety and quality management.
BRCGS
Global standard for food safety and quality management
Issued by: British Retail Consortium
View CertificateFSSC 22000
Food Safety System Certification scheme recognized by GFSI
Issued by: Foundation for Food Safety Certification
View Certificate
HACCP
Systematic preventive approach to food safety
Issued by: Hazard Analysis Critical Control Point
Kosher
Kosher certification for Jewish dietary laws
Issued by: Kosher Certification Authority
View Certificate
QMS
ISO-based quality management system certification
Issued by: Quality Management Certification Body
SGS Verified
Our facilities and processes have been independently audited by SGS, one of the world's leading inspection, verification, testing, and certification companies.
SGS Audit Report Number
QIP-ASI205566
Quality Assurance Process
A systematic approach to ensuring consistent quality from raw materials to final delivery.
01
Raw Material Inspection
Rigorous testing of incoming cattle skin collagen for quality and safety compliance.
02
Production Control
Continuous monitoring throughout the manufacturing process with advanced equipment.
03
Testing & QC
Comprehensive laboratory testing for caliber consistency, tensile strength, and safety.
04
Packaging Standards
Hygienic packaging in controlled environment with proper labeling and documentation.
05
Delivery Verification
Final quality check before shipment with complete traceability documentation.
Need Certificate Documentation?
Contact us for official certificate copies or to discuss specific compliance requirements for your market.
Contact Us